Abstract
New archaeobotanical data from villa rustica at Oarda-Bulza, located in south-western
Transylvania, indicate that free-threshing wheat, Triticum aestivum (also known as bread wheat), was
apparently the focus of farming activities, in contrast to pre-Roman times, when a more diverse agricultural
crops system included greater amounts of emmer, barley and pulses. In addition to bread wheat remains,
another important discovery is a cluster of charred seeds of Cannabis sativa (hemp) from the main building
of the estate. These discoveries provide new information regarding the species cultivated and consumed by
the community that lived in the area.
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